Pork Fresh Loin Tenderloin Separable Lean Only Raw
5% DV
Nutrition facts and calorie information for pork ground 96% lean / 4% fat raw, per 4 oz serving.
Calories
Protein
Carbs
Fat
21.1g
0.2g
4g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 4 oz (113g):
Calories
137kcal
Protein
23.8g
Carbs
0.2g
Fat
4.5g
Pork Ground 96% Lean / 4% Fat Raw contains 121 calories per 100 grams. Of these calories, 84 come from protein, 1 from carbohydrates, and 36 from fat.
Pork Ground 96% Lean / 4% Fat Raw provides 21.1g of protein per 100g, which is 42% of the Daily Value. This makes it a high-protein food.
Pork Ground 96% Lean / 4% Fat Raw is a notable source of vitamin B12 (0.6mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Pork Ground 96% Lean / 4% Fat Raw is classified under Pork Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 4 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 4 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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