Ravioli Cheese with Tomato Sauce Frozen Not Prepared Includes Regular and Light Entrees
111 cal
6% DV
P 4.5g
C 17.3g
F 2.6g
Meals, Entrees, and Side Dishes·per 100g
Rice and Vermicelli Mix Rice Pilaf Flavor Prepared with 80% Margarine
Nutrition facts and calorie information for rice and vermicelli mix rice pilaf flavor prepared with 80% margarine, per 1 cup serving.
Calories
148kcal
Protein
2.9g
Carbs
25.7g
Fat
3.7g
Macronutrient breakdown
Calorie Composition
148cal
8%Protein
2.9g
70%Carbs
25.7g
22%Fat
3.7g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium29mg
2%
Iron0.9mg
5%
Potassium69mg
1%
Vitamin A39mcg
4%
Serving size
Per Household Serving
Per 1 cup (238g):
Calories
352kcal
Protein
6.9g
Carbs
61.2g
Fat
8.8g
Common questions
FAQ
How many calories are in rice and vermicelli mix rice pilaf flavor prepared with 80% margarine?
Rice and Vermicelli Mix Rice Pilaf Flavor Prepared with 80% Margarine contains 148 calories per 100 grams. Of these calories, 12 come from protein, 103 from carbohydrates, and 33 from fat.
Is rice and vermicelli mix rice pilaf flavor prepared with 80% margarine high in protein?
Rice and Vermicelli Mix Rice Pilaf Flavor Prepared with 80% Margarine provides 2.9g of protein per 100g, which is 6% of the Daily Value. This makes it relatively low in protein.
How much fiber is in rice and vermicelli mix rice pilaf flavor prepared with 80% margarine?
Rice and Vermicelli Mix Rice Pilaf Flavor Prepared with 80% Margarine contains 0.6g of dietary fiber per 100g, which is 2% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does rice and vermicelli mix rice pilaf flavor prepared with 80% margarine belong to?
Rice and Vermicelli Mix Rice Pilaf Flavor Prepared with 80% Margarine is classified under Meals, Entrees, and Side Dishes in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 cup (100g)
Amount per serving
Calories148
% Daily Value*
Total Fat 3.7g5%
Saturated Fat 0.7g3%
Trans Fat 0.5g
Sodium 430mg19%
Total Carbohydrate 25.7g9%
Dietary Fiber 0.6g2%
Total Sugars 0.3g
Protein 2.9g6%
Calcium 29mg2%
Iron 0.9mg5%
Potassium 69mg1%
Vitamin A 39mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 cup (100g)
Amount per serving
Calories148
% Daily Value*
Total Fat 3.7g5%
Saturated Fat 0.7g3%
Trans Fat 0.5g
Sodium 430mg19%
Total Carbohydrate 25.7g9%
Dietary Fiber 0.6g2%
Total Sugars 0.3g
Protein 2.9g6%
Calcium 29mg2%
Iron 0.9mg5%
Potassium 69mg1%
Vitamin A 39mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
