Sophie's Kitchen Inc. Breaded Vegan Scallops
3% DV
Nutrition facts and calorie information for sophie's kitchen inc. breaded vegan scallops by Sophie's Kitchen Inc., per 3.5 ONZ serving.
Calories
Protein
Carbs
Fat
0g
11g
1g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 3.5 ONZ (100g):
Calories
50kcal
Protein
0g
Carbs
11g
Fat
1g
WATER, KONJAC POWDER, PEA STARCH, POTATO STARCH, RICE FLAKES (FROM BROWN RICE), SEA SALT, ORGANIC AGAVE NECTAR, FENUGREEK, ALGINATE (FROM SEAWEED), WHITE PEPPER, CALCIUM HYDROXIDE.
Sophie's Kitchen Inc. Breaded Vegan Scallops contains 50 calories per 100 grams. Of these calories, 0 come from protein, 44 from carbohydrates, and 9 from fat.
Sophie's Kitchen Inc. Breaded Vegan Scallops provides 0g of protein per 100g, which is 0% of the Daily Value. This makes it relatively low in protein.
Sophie's Kitchen Inc. Breaded Vegan Scallops contains 3g of dietary fiber per 100g, which is 11% of the Daily Value. Dietary fiber supports digestive health and satiety.
Sophie's Kitchen Inc. Breaded Vegan Scallops contains 11 ingredients. The full ingredient list is: WATER, KONJAC POWDER, PEA STARCH, POTATO STARCH, RICE FLAKES (FROM BROWN RICE), SEA SALT, ORGANIC AGAVE NECTAR, FENUGREEK, ALGINATE (FROM SEAWEED), WHITE PEPPER, CALCIUM HYDROXIDE..
Sophie's Kitchen Inc. Breaded Vegan Scallops is made by Sophie's Kitchen Inc.. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.
Sophie's Kitchen Inc. Breaded Vegan Scallops is classified under Vegetarian Frozen Meats in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
3% DV
3% DV
3% DV
3% DV
3% DV
3% DV
Serving size 3.5 ONZ (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 3.5 ONZ (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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