Silk Vanilla Soymilk
2% DV
Nutrition facts and calorie information for soy sauce made from soy and wheat low sodium, per 1 tbsp serving.
Calories
Protein
Carbs
Fat
9.1g
5.6g
0.3g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 tbsp (14.2g):
Calories
8kcal
Protein
1.3g
Carbs
0.8g
Fat
0g
Soy Sauce Made From Soy and Wheat Low Sodium contains 57 calories per 100 grams. Of these calories, 36 come from protein, 22 from carbohydrates, and 3 from fat.
Soy Sauce Made From Soy and Wheat Low Sodium provides 9.1g of protein per 100g, which is 18% of the Daily Value. This makes it a moderate source of protein.
Soy Sauce Made From Soy and Wheat Low Sodium contains 0.7g of dietary fiber per 100g, which is 3% of the Daily Value. Dietary fiber supports digestive health and satiety.
Soy Sauce Made From Soy and Wheat Low Sodium is classified under Legumes and Legume Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
2% DV
2% DV
2% DV
2% DV
2% DV
2% DV
Serving size 1 tbsp (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 tbsp (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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