Turkey Retail Parts Breast Meat and Skin Raw

Nutrition facts and calorie information for turkey retail parts breast meat and skin raw, per 3 oz serving.

Calories

155kcal

Protein

21.9g

Carbs

0g

Fat

7.5g
Macronutrient breakdown

Calorie Composition

155cal
56%Protein

21.9g

0%Carbs

0g

44%Fat

7.5g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.3mcg
2%
Calcium9mg
1%
Iron0.8mg
4%
Potassium247mg
5%
Vitamin A16mcg
2%
Vitamin C0mg
0%
Vitamin B121.3mcg
54%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

132kcal

Protein

18.6g

Carbs

0g

Fat

6.4g

Common questions

FAQ

How many calories are in turkey retail parts breast meat and skin raw?

Turkey Retail Parts Breast Meat and Skin Raw contains 155 calories per 100 grams. Of these calories, 88 come from protein, 0 from carbohydrates, and 68 from fat.

Is turkey retail parts breast meat and skin raw high in protein?

Turkey Retail Parts Breast Meat and Skin Raw provides 21.9g of protein per 100g, which is 44% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in turkey retail parts breast meat and skin raw?

Turkey Retail Parts Breast Meat and Skin Raw is a notable source of vitamin B12 (1.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does turkey retail parts breast meat and skin raw belong to?

Turkey Retail Parts Breast Meat and Skin Raw is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories155
% Daily Value*
Total Fat 7.5g10%
Saturated Fat 1.8g9%
Trans Fat 0.1g
Cholesterol 63mg21%
Sodium 72mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 21.9g44%
Vitamin D 0.3mcg2%
Calcium 9mg1%
Iron 0.8mg4%
Potassium 247mg5%
Vitamin A 16mcg2%
Vitamin C 0mg0%
Vitamin B12 1.3mcg54%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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