Wheat Hard Red Spring

Nutrition facts and calorie information for wheat hard red spring, per 1 cup serving.

Calories

329kcal

Protein

15.4g

Carbs

68g

Fat

1.9g
Macronutrient breakdown

Calorie Composition

329cal
18%Protein

15.4g

78%Carbs

68g

4%Fat

1.9g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium25mg
2%
Iron3.6mg
20%
Potassium340mg
7%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup (192g):

Calories

632kcal

Protein

29.6g

Carbs

130.6g

Fat

3.6g

Common questions

FAQ

How many calories are in wheat hard red spring?

Wheat Hard Red Spring contains 329 calories per 100 grams. Of these calories, 62 come from protein, 272 from carbohydrates, and 17 from fat.

Is wheat hard red spring high in protein?

Wheat Hard Red Spring provides 15.4g of protein per 100g, which is 31% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in wheat hard red spring?

Wheat Hard Red Spring is a notable source of iron (3.6mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in wheat hard red spring?

Wheat Hard Red Spring contains 12.2g of dietary fiber per 100g, which is 44% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does wheat hard red spring belong to?

Wheat Hard Red Spring is classified under Cereal Grains and Pasta in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (100g)

Amount per serving

Calories329
% Daily Value*
Total Fat 1.9g2%
Saturated Fat 0.3g2%
Cholesterol 0mg0%
Sodium 2mg0%
Total Carbohydrate 68g25%
Dietary Fiber 12.2g44%
Total Sugars 0.4g
Protein 15.4g31%
Vitamin D 0mcg0%
Calcium 25mg2%
Iron 3.6mg20%
Potassium 340mg7%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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