Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven

Nutrition facts and calorie information for bake crafters food company croissants multigrain curved freezer-to-oven by Bake Crafters Food Company, per 3.5 oz (99g), 1 Croissant serving.

Calories

313kcal

Protein

7.1g

Carbs

40.4g

Fat

15.2g
Macronutrient breakdown

Calorie Composition

313cal
9%Protein

7.1g

49%Carbs

40.4g

42%Fat

15.2g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium40mg
3%
Iron2.7mg
15%
Vitamin C0mg
0%
Serving size

Per Household Serving

Per 3.5 oz (99g), 1 Croissant (99g):

Calories

310kcal

Protein

7g

Carbs

40g

Fat

15g

Ingredients

Ingredient List

Dough: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Grain Blend (Rye Meal, Sunflower Seeds, Corn Grits, Rye Flour, Cracked Wheat, Barley Flakes, Rolled Oats, Flaxseeds, Sesame Seeds, Millet, Wheat Bran, Rye Malt, Malted Barley Flour, Triticale Flour, Rice Flour, Cracked Buckwheat, Spices),Whole Milk, Sugar, Yeast, Eggs, Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Topping: Rolled Oats, Flaxseeds, Cracked Wheat, Rye Flakes, Steel Cut Oats, Millet, Sesame Seeds, Barley Flakes.

Common questions

FAQ

How many calories are in bake crafters food company croissants multigrain curved freezer-to-oven?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven contains 313 calories per 100 grams. Of these calories, 28 come from protein, 162 from carbohydrates, and 137 from fat.

Is bake crafters food company croissants multigrain curved freezer-to-oven high in protein?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven provides 7.1g of protein per 100g, which is 14% of the Daily Value. This makes it a moderate source of protein.

What vitamins and minerals are in bake crafters food company croissants multigrain curved freezer-to-oven?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven is a notable source of iron (2.7mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in bake crafters food company croissants multigrain curved freezer-to-oven?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven contains 8.1g of dietary fiber per 100g, which is 29% of the Daily Value. Dietary fiber supports digestive health and satiety.

What are the ingredients in bake crafters food company croissants multigrain curved freezer-to-oven?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven contains 41 ingredients. The full ingredient list is: Dough: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Grain Blend (Rye Meal, Sunflower Seeds, Co....

Who makes bake crafters food company croissants multigrain curved freezer-to-oven?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven is made by Bake Crafters Food Company. Nutrition data is sourced from the manufacturer's product label via the USDA FoodData Central database.

What food category does bake crafters food company croissants multigrain curved freezer-to-oven belong to?

Bake Crafters Food Company Croissants Multigrain Curved Freezer-to-oven is classified under Dough Based Products / Meals - Not Ready to Eat - Savoury (Frozen) in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

More in Dough Based Products / Meals - Not Ready to Eat - Savoury (Frozen)

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Nutrition Facts

Serving size 3.5 oz (99g), 1 Croissant (100g)

Amount per serving

Calories313
% Daily Value*
Total Fat 15.2g19%
Saturated Fat 8.1g41%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 313mg14%
Total Carbohydrate 40.4g15%
Dietary Fiber 8.1g29%
Total Sugars 1g
Protein 7.1g14%
Calcium 40mg3%
Iron 2.7mg15%
Vitamin C 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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