Beans Kidney All Types Mature Seeds Cooked Boiled Without Salt

Nutrition facts and calorie information for beans kidney all types mature seeds cooked boiled without salt, per 1 cup serving.

Calories

127kcal

Protein

8.7g

Carbs

22.8g

Fat

0.5g
Macronutrient breakdown

Calorie Composition

127cal
27%Protein

8.7g

70%Carbs

22.8g

3%Fat

0.5g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium35mg
3%
Iron2.2mg
12%
Potassium405mg
9%
Vitamin A0mcg
0%
Vitamin C1.2mg
1%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup (177g):

Calories

225kcal

Protein

15.4g

Carbs

40.4g

Fat

0.9g

Common questions

FAQ

How many calories are in beans kidney all types mature seeds cooked boiled without salt?

Beans Kidney All Types Mature Seeds Cooked Boiled Without Salt contains 127 calories per 100 grams. Of these calories, 35 come from protein, 91 from carbohydrates, and 5 from fat.

Is beans kidney all types mature seeds cooked boiled without salt high in protein?

Beans Kidney All Types Mature Seeds Cooked Boiled Without Salt provides 8.7g of protein per 100g, which is 17% of the Daily Value. This makes it a moderate source of protein.

What vitamins and minerals are in beans kidney all types mature seeds cooked boiled without salt?

Beans Kidney All Types Mature Seeds Cooked Boiled Without Salt is a notable source of iron (2.2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in beans kidney all types mature seeds cooked boiled without salt?

Beans Kidney All Types Mature Seeds Cooked Boiled Without Salt contains 6.4g of dietary fiber per 100g, which is 23% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does beans kidney all types mature seeds cooked boiled without salt belong to?

Beans Kidney All Types Mature Seeds Cooked Boiled Without Salt is classified under Legumes and Legume Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (100g)

Amount per serving

Calories127
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 22.8g8%
Dietary Fiber 6.4g23%
Total Sugars 0.3g
Protein 8.7g17%
Vitamin D 0mcg0%
Calcium 35mg3%
Iron 2.2mg12%
Potassium 405mg9%
Vitamin A 0mcg0%
Vitamin C 1.2mg1%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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