Cereals Ready-to-eat Quaker Oatmeal Squares Golden Maple

Nutrition facts and calorie information for cereals ready-to-eat quaker oatmeal squares golden maple, per 1 cup (1 NLEA serving) serving.

Calories

380kcal

Protein

11.3g

Carbs

78g

Fat

4.8g
Macronutrient breakdown

Calorie Composition

380cal
11%Protein

11.3g

78%Carbs

78g

11%Fat

4.8g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium201mg
15%
Iron29mg
161%
Potassium358mg
8%
Vitamin C11.5mg
13%
Vitamin B120mcg
0%
Serving size

Per Household Serving

Per 1 cup (1 NLEA serving) (56g):

Calories

213kcal

Protein

6.3g

Carbs

43.7g

Fat

2.7g

Common questions

FAQ

How many calories are in cereals ready-to-eat quaker oatmeal squares golden maple?

Cereals Ready-to-eat Quaker Oatmeal Squares Golden Maple contains 380 calories per 100 grams. Of these calories, 45 come from protein, 312 from carbohydrates, and 43 from fat.

Is cereals ready-to-eat quaker oatmeal squares golden maple high in protein?

Cereals Ready-to-eat Quaker Oatmeal Squares Golden Maple provides 11.3g of protein per 100g, which is 23% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in cereals ready-to-eat quaker oatmeal squares golden maple?

Cereals Ready-to-eat Quaker Oatmeal Squares Golden Maple is a notable source of vitamin C (11.5mg), calcium (201mg), iron (29mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in cereals ready-to-eat quaker oatmeal squares golden maple?

Cereals Ready-to-eat Quaker Oatmeal Squares Golden Maple contains 8.3g of dietary fiber per 100g, which is 30% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does cereals ready-to-eat quaker oatmeal squares golden maple belong to?

Cereals Ready-to-eat Quaker Oatmeal Squares Golden Maple is classified under Breakfast Cereals in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 cup (1 NLEA serving) (100g)

Amount per serving

Calories380
% Daily Value*
Total Fat 4.8g6%
Saturated Fat 0.9g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 347mg15%
Total Carbohydrate 78g28%
Dietary Fiber 8.3g30%
Total Sugars 16.8g
Protein 11.3g23%
Calcium 201mg15%
Iron 29mg161%
Potassium 358mg8%
Vitamin C 11.5mg13%
Vitamin B12 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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