Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Batter

Nutrition facts and calorie information for chicken broilers or fryers back meat and skin cooked fried batter, per 1 unit (yield from 1 lb ready-to-cook chicken) serving.

Calories

331kcal

Protein

22g

Carbs

10.3g

Fat

21.9g
Macronutrient breakdown

Calorie Composition

331cal
27%Protein

22g

13%Carbs

10.3g

60%Fat

21.9g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium26mg
2%
Iron1.5mg
8%
Potassium180mg
4%
Vitamin A36mcg
4%
Vitamin C0mg
0%
Vitamin B120.3mcg
13%
Serving size

Per Household Serving

Per 1 unit (yield from 1 lb ready-to-cook chicken) (72g):

Calories

238kcal

Protein

15.8g

Carbs

7.4g

Fat

15.8g

Common questions

FAQ

How many calories are in chicken broilers or fryers back meat and skin cooked fried batter?

Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Batter contains 331 calories per 100 grams. Of these calories, 88 come from protein, 41 from carbohydrates, and 197 from fat.

Is chicken broilers or fryers back meat and skin cooked fried batter high in protein?

Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Batter provides 22g of protein per 100g, which is 44% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in chicken broilers or fryers back meat and skin cooked fried batter?

Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Batter is a notable source of vitamin B12 (0.3mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does chicken broilers or fryers back meat and skin cooked fried batter belong to?

Chicken Broilers or Fryers Back Meat and Skin Cooked Fried Batter is classified under Poultry Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 unit (yield from 1 lb ready-to-cook chicken) (100g)

Amount per serving

Calories331
% Daily Value*
Total Fat 21.9g28%
Saturated Fat 5.8g29%
Cholesterol 88mg29%
Sodium 317mg14%
Total Carbohydrate 10.3g4%
Protein 22g44%
Calcium 26mg2%
Iron 1.5mg8%
Potassium 180mg4%
Vitamin A 36mcg4%
Vitamin C 0mg0%
Vitamin B12 0.3mcg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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