Crustaceans Crayfish Mixed Species Farmed Raw
4% DV
Nutrition facts and calorie information for fish shark mixed species cooked batter-dipped and fried, per 3 oz serving.
Calories
Protein
Carbs
Fat
18.6g
6.4g
13.8g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 3 oz (85g):
Calories
194kcal
Protein
15.8g
Carbs
5.4g
Fat
11.7g
Fish Shark Mixed Species Cooked Batter-dipped and Fried contains 228 calories per 100 grams. Of these calories, 74 come from protein, 26 from carbohydrates, and 124 from fat.
Fish Shark Mixed Species Cooked Batter-dipped and Fried provides 18.6g of protein per 100g, which is 37% of the Daily Value. This makes it a high-protein food.
Fish Shark Mixed Species Cooked Batter-dipped and Fried is a notable source of vitamin B12 (1.2mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Fish Shark Mixed Species Cooked Batter-dipped and Fried is classified under Finfish and Shellfish Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
4% DV
4% DV
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3% DV
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3% DV
Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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