Veal Variety Meats and By-products Thymus Raw
101 cal
5% DV
P 17.2g
C 0g
F 3.1g
Lamb, Veal, and Game Products·per 100g
Lamb Australian Imported Fresh Foreshank Separable Lean Only Trimmed To 1/8" Fat Cooked Braised
Nutrition facts and calorie information for lamb australian imported fresh foreshank separable lean only trimmed to 1/8" fat cooked braised, per 3 oz serving.
Calories
165kcal
Protein
27.5g
Carbs
0g
Fat
5.2g
Macronutrient breakdown
Calorie Composition
165cal
70%Protein
27.5g
0%Carbs
0g
30%Fat
5.2g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium14mg
1%
Iron1.9mg
11%
Potassium255mg
5%
Vitamin B123.2mcg
133%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
140kcal
Protein
23.4g
Carbs
0g
Fat
4.4g
Common questions
FAQ
How many calories are in lamb australian imported fresh foreshank separable lean only trimmed to 1/8" fat cooked braised?
Lamb Australian Imported Fresh Foreshank Separable Lean Only Trimmed To 1/8" Fat Cooked Braised contains 165 calories per 100 grams. Of these calories, 110 come from protein, 0 from carbohydrates, and 47 from fat.
Is lamb australian imported fresh foreshank separable lean only trimmed to 1/8" fat cooked braised high in protein?
Lamb Australian Imported Fresh Foreshank Separable Lean Only Trimmed To 1/8" Fat Cooked Braised provides 27.5g of protein per 100g, which is 55% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in lamb australian imported fresh foreshank separable lean only trimmed to 1/8" fat cooked braised?
Lamb Australian Imported Fresh Foreshank Separable Lean Only Trimmed To 1/8" Fat Cooked Braised is a notable source of vitamin B12 (3.2mcg), iron (1.9mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does lamb australian imported fresh foreshank separable lean only trimmed to 1/8" fat cooked braised belong to?
Lamb Australian Imported Fresh Foreshank Separable Lean Only Trimmed To 1/8" Fat Cooked Braised is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories165
% Daily Value*
Total Fat 5.2g7%
Saturated Fat 1.9g10%
Cholesterol 92mg31%
Sodium 100mg4%
Total Carbohydrate 0g0%
Protein 27.5g55%
Calcium 14mg1%
Iron 1.9mg11%
Potassium 255mg5%
Vitamin B12 3.2mcg133%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories165
% Daily Value*
Total Fat 5.2g7%
Saturated Fat 1.9g10%
Cholesterol 92mg31%
Sodium 100mg4%
Total Carbohydrate 0g0%
Protein 27.5g55%
Calcium 14mg1%
Iron 1.9mg11%
Potassium 255mg5%
Vitamin B12 3.2mcg133%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
