Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Braised

Nutrition facts and calorie information for lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked braised, per 3 oz serving.

Calories

223kcal

Protein

33.7g

Carbs

0g

Fat

8.8g
Macronutrient breakdown

Calorie Composition

223cal
63%Protein

33.7g

0%Carbs

0g

37%Fat

8.8g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium15mg
1%
Iron2.8mg
16%
Potassium260mg
6%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122.7mcg
113%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

190kcal

Protein

28.6g

Carbs

0g

Fat

7.5g

Common questions

FAQ

How many calories are in lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked braised?

Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Braised contains 223 calories per 100 grams. Of these calories, 135 come from protein, 0 from carbohydrates, and 79 from fat.

Is lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked braised high in protein?

Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Braised provides 33.7g of protein per 100g, which is 67% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked braised?

Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Braised is a notable source of vitamin B12 (2.7mcg), iron (2.8mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked braised belong to?

Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Braised is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories223
% Daily Value*
Total Fat 8.8g11%
Saturated Fat 3.2g16%
Cholesterol 108mg36%
Sodium 70mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 33.7g67%
Vitamin D 0.1mcg1%
Calcium 15mg1%
Iron 2.8mg16%
Potassium 260mg6%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2.7mcg113%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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