Veal Variety Meats and By-products Thymus Raw
101 cal
5% DV
P 17.2g
C 0g
F 3.1g
Lamb, Veal, and Game Products·per 100g
Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled
Nutrition facts and calorie information for lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked broiled, per 3 oz serving.
Calories
186kcal
Protein
28.1g
Carbs
0g
Fat
7.3g
Macronutrient breakdown
Calorie Composition
186cal
63%Protein
28.1g
0%Carbs
0g
37%Fat
7.3g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium13mg
1%
Iron2.3mg
13%
Potassium335mg
7%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B123mcg
125%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
158kcal
Protein
23.9g
Carbs
0g
Fat
6.2g
Common questions
FAQ
How many calories are in lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked broiled?
Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled contains 186 calories per 100 grams. Of these calories, 112 come from protein, 0 from carbohydrates, and 66 from fat.
Is lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked broiled high in protein?
Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled provides 28.1g of protein per 100g, which is 56% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked broiled?
Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled is a notable source of vitamin B12 (3mcg), iron (2.3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does lamb cubed for stew or kabob separable lean only trimmed to 1/4" fat cooked broiled belong to?
Lamb Cubed For Stew or Kabob Separable Lean Only Trimmed To 1/4" Fat Cooked Broiled is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories186
% Daily Value*
Total Fat 7.3g9%
Saturated Fat 2.6g13%
Cholesterol 90mg30%
Sodium 76mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 28.1g56%
Calcium 13mg1%
Iron 2.3mg13%
Potassium 335mg7%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 3mcg125%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories186
% Daily Value*
Total Fat 7.3g9%
Saturated Fat 2.6g13%
Cholesterol 90mg30%
Sodium 76mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 28.1g56%
Calcium 13mg1%
Iron 2.3mg13%
Potassium 335mg7%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 3mcg125%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
