Lamb New Zealand Imported Frozen Loin Separable Lean and Fat Cooked Broiled

Nutrition facts and calorie information for lamb new zealand imported frozen loin separable lean and fat cooked broiled, per 3 oz serving.

Calories

315kcal

Protein

23.4g

Carbs

0g

Fat

23.9g
Macronutrient breakdown

Calorie Composition

315cal
30%Protein

23.4g

0%Carbs

0g

70%Fat

23.9g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium23mg
2%
Iron2.1mg
12%
Potassium159mg
3%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122.5mcg
104%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

268kcal

Protein

19.9g

Carbs

0g

Fat

20.3g

Common questions

FAQ

How many calories are in lamb new zealand imported frozen loin separable lean and fat cooked broiled?

Lamb New Zealand Imported Frozen Loin Separable Lean and Fat Cooked Broiled contains 315 calories per 100 grams. Of these calories, 94 come from protein, 0 from carbohydrates, and 215 from fat.

Is lamb new zealand imported frozen loin separable lean and fat cooked broiled high in protein?

Lamb New Zealand Imported Frozen Loin Separable Lean and Fat Cooked Broiled provides 23.4g of protein per 100g, which is 47% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in lamb new zealand imported frozen loin separable lean and fat cooked broiled?

Lamb New Zealand Imported Frozen Loin Separable Lean and Fat Cooked Broiled is a notable source of vitamin B12 (2.5mcg), iron (2.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does lamb new zealand imported frozen loin separable lean and fat cooked broiled belong to?

Lamb New Zealand Imported Frozen Loin Separable Lean and Fat Cooked Broiled is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories315
% Daily Value*
Total Fat 23.9g31%
Saturated Fat 12g60%
Cholesterol 112mg37%
Sodium 49mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 23.4g47%
Vitamin D 0.1mcg1%
Calcium 23mg2%
Iron 2.1mg12%
Potassium 159mg3%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2.5mcg104%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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