Lamb New Zealand Imported Rack - Fully Frenched Separable Lean and Fat Raw

Nutrition facts and calorie information for lamb new zealand imported rack - fully frenched separable lean and fat raw, per 4 oz serving.

Calories

169kcal

Protein

19.9g

Carbs

0.1g

Fat

10g
Macronutrient breakdown

Calorie Composition

169cal
47%Protein

19.9g

0%Carbs

0.1g

53%Fat

10g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium8mg
1%
Iron1.4mg
8%
Potassium324mg
7%
Vitamin A7mcg
1%
Vitamin C0mg
0%
Vitamin B121mcg
42%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

191kcal

Protein

22.5g

Carbs

0.1g

Fat

11.3g

Common questions

FAQ

How many calories are in lamb new zealand imported rack - fully frenched separable lean and fat raw?

Lamb New Zealand Imported Rack - Fully Frenched Separable Lean and Fat Raw contains 169 calories per 100 grams. Of these calories, 80 come from protein, 0 from carbohydrates, and 90 from fat.

Is lamb new zealand imported rack - fully frenched separable lean and fat raw high in protein?

Lamb New Zealand Imported Rack - Fully Frenched Separable Lean and Fat Raw provides 19.9g of protein per 100g, which is 40% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in lamb new zealand imported rack - fully frenched separable lean and fat raw?

Lamb New Zealand Imported Rack - Fully Frenched Separable Lean and Fat Raw is a notable source of vitamin B12 (1mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does lamb new zealand imported rack - fully frenched separable lean and fat raw belong to?

Lamb New Zealand Imported Rack - Fully Frenched Separable Lean and Fat Raw is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories169
% Daily Value*
Total Fat 10g13%
Saturated Fat 4.3g22%
Trans Fat 0.5g
Cholesterol 62mg21%
Sodium 62mg3%
Total Carbohydrate 0.1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 19.9g40%
Vitamin D 0.1mcg1%
Calcium 8mg1%
Iron 1.4mg8%
Potassium 324mg7%
Vitamin A 7mcg1%
Vitamin C 0mg0%
Vitamin B12 1mcg42%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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