Lamb New Zealand Imported Tunnel-boned Leg Chump Off Shank Off Separable Lean and Fat Raw

Nutrition facts and calorie information for lamb new zealand imported tunnel-boned leg chump off shank off separable lean and fat raw, per 4 oz serving.

Calories

121kcal

Protein

20.9g

Carbs

0g

Fat

4.1g
Macronutrient breakdown

Calorie Composition

121cal
69%Protein

20.9g

0%Carbs

0g

31%Fat

4.1g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium4mg
0%
Iron1.4mg
8%
Potassium344mg
7%
Vitamin A3mcg
0%
Vitamin B121.9mcg
79%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

137kcal

Protein

23.6g

Carbs

0g

Fat

4.6g

Common questions

FAQ

How many calories are in lamb new zealand imported tunnel-boned leg chump off shank off separable lean and fat raw?

Lamb New Zealand Imported Tunnel-boned Leg Chump Off Shank Off Separable Lean and Fat Raw contains 121 calories per 100 grams. Of these calories, 84 come from protein, 0 from carbohydrates, and 37 from fat.

Is lamb new zealand imported tunnel-boned leg chump off shank off separable lean and fat raw high in protein?

Lamb New Zealand Imported Tunnel-boned Leg Chump Off Shank Off Separable Lean and Fat Raw provides 20.9g of protein per 100g, which is 42% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in lamb new zealand imported tunnel-boned leg chump off shank off separable lean and fat raw?

Lamb New Zealand Imported Tunnel-boned Leg Chump Off Shank Off Separable Lean and Fat Raw is a notable source of vitamin B12 (1.9mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does lamb new zealand imported tunnel-boned leg chump off shank off separable lean and fat raw belong to?

Lamb New Zealand Imported Tunnel-boned Leg Chump Off Shank Off Separable Lean and Fat Raw is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories121
% Daily Value*
Total Fat 4.1g5%
Saturated Fat 1.4g7%
Trans Fat 0.1g
Cholesterol 64mg21%
Sodium 60mg3%
Total Carbohydrate 0g0%
Protein 20.9g42%
Vitamin D 0mcg0%
Calcium 4mg0%
Iron 1.4mg8%
Potassium 344mg7%
Vitamin A 3mcg0%
Vitamin B12 1.9mcg79%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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