Lamb Shoulder Whole Separable Lean and Fat Trimmed To 1/4" Fat Choice Cooked Roasted

Nutrition facts and calorie information for lamb shoulder whole separable lean and fat trimmed to 1/4" fat choice cooked roasted, per 3 oz serving.

Calories

276kcal

Protein

22.5g

Carbs

0g

Fat

20g
Macronutrient breakdown

Calorie Composition

276cal
33%Protein

22.5g

0%Carbs

0g

67%Fat

20g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.1mcg
1%
Calcium20mg
2%
Iron2mg
11%
Potassium251mg
5%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122.6mcg
108%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

235kcal

Protein

19.1g

Carbs

0g

Fat

17g

Common questions

FAQ

How many calories are in lamb shoulder whole separable lean and fat trimmed to 1/4" fat choice cooked roasted?

Lamb Shoulder Whole Separable Lean and Fat Trimmed To 1/4" Fat Choice Cooked Roasted contains 276 calories per 100 grams. Of these calories, 90 come from protein, 0 from carbohydrates, and 180 from fat.

Is lamb shoulder whole separable lean and fat trimmed to 1/4" fat choice cooked roasted high in protein?

Lamb Shoulder Whole Separable Lean and Fat Trimmed To 1/4" Fat Choice Cooked Roasted provides 22.5g of protein per 100g, which is 45% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in lamb shoulder whole separable lean and fat trimmed to 1/4" fat choice cooked roasted?

Lamb Shoulder Whole Separable Lean and Fat Trimmed To 1/4" Fat Choice Cooked Roasted is a notable source of vitamin B12 (2.6mcg), iron (2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does lamb shoulder whole separable lean and fat trimmed to 1/4" fat choice cooked roasted belong to?

Lamb Shoulder Whole Separable Lean and Fat Trimmed To 1/4" Fat Choice Cooked Roasted is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories276
% Daily Value*
Total Fat 20g26%
Saturated Fat 8.4g42%
Cholesterol 92mg31%
Sodium 66mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 22.5g45%
Vitamin D 0.1mcg1%
Calcium 20mg2%
Iron 2mg11%
Potassium 251mg5%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2.6mcg108%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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