Lamb Variety Meats and By-products Liver Cooked Pan-fried

Nutrition facts and calorie information for lamb variety meats and by-products liver cooked pan-fried, per 3 oz serving.

Calories

238kcal

Protein

25.5g

Carbs

3.8g

Fat

12.7g
Macronutrient breakdown

Calorie Composition

238cal
44%Protein

25.5g

7%Carbs

3.8g

49%Fat

12.7g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium9mg
1%
Iron10.2mg
57%
Potassium352mg
7%
Vitamin A7782mcg
865%
Vitamin C13mg
14%
Vitamin B1285.7mcg
3571%
Serving size

Per Household Serving

Per 3 oz (85g):

Calories

202kcal

Protein

21.7g

Carbs

3.2g

Fat

10.8g

Common questions

FAQ

How many calories are in lamb variety meats and by-products liver cooked pan-fried?

Lamb Variety Meats and By-products Liver Cooked Pan-fried contains 238 calories per 100 grams. Of these calories, 102 come from protein, 15 from carbohydrates, and 114 from fat.

Is lamb variety meats and by-products liver cooked pan-fried high in protein?

Lamb Variety Meats and By-products Liver Cooked Pan-fried provides 25.5g of protein per 100g, which is 51% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in lamb variety meats and by-products liver cooked pan-fried?

Lamb Variety Meats and By-products Liver Cooked Pan-fried is a notable source of vitamin C (13mg), vitamin A (7782mcg), vitamin B12 (85.7mcg), iron (10.2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does lamb variety meats and by-products liver cooked pan-fried belong to?

Lamb Variety Meats and By-products Liver Cooked Pan-fried is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 3 oz (100g)

Amount per serving

Calories238
% Daily Value*
Total Fat 12.7g16%
Saturated Fat 4.9g25%
Cholesterol 493mg164%
Sodium 124mg5%
Total Carbohydrate 3.8g1%
Dietary Fiber 0g0%
Protein 25.5g51%
Calcium 9mg1%
Iron 10.2mg57%
Potassium 352mg7%
Vitamin A 7782mcg865%
Vitamin C 13mg14%
Vitamin B12 85.7mcg3571%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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