Veal Variety Meats and By-products Thymus Raw
101 cal
5% DV
P 17.2g
C 0g
F 3.1g
Lamb, Veal, and Game Products·per 100g
Lamb Variety Meats and By-products Lungs Cooked Braised
Nutrition facts and calorie information for lamb variety meats and by-products lungs cooked braised, per 3 oz serving.
Calories
113kcal
Protein
19.9g
Carbs
0g
Fat
3.1g
Macronutrient breakdown
Calorie Composition
113cal
74%Protein
19.9g
0%Carbs
0g
26%Fat
3.1g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium12mg
1%
Iron4.6mg
26%
Potassium127mg
3%
Vitamin A32mcg
4%
Vitamin C28mg
31%
Vitamin B122.5mcg
104%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
96kcal
Protein
16.9g
Carbs
0g
Fat
2.6g
Common questions
FAQ
How many calories are in lamb variety meats and by-products lungs cooked braised?
Lamb Variety Meats and By-products Lungs Cooked Braised contains 113 calories per 100 grams. Of these calories, 80 come from protein, 0 from carbohydrates, and 28 from fat.
Is lamb variety meats and by-products lungs cooked braised high in protein?
Lamb Variety Meats and By-products Lungs Cooked Braised provides 19.9g of protein per 100g, which is 40% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in lamb variety meats and by-products lungs cooked braised?
Lamb Variety Meats and By-products Lungs Cooked Braised is a notable source of vitamin C (28mg), vitamin B12 (2.5mcg), iron (4.6mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does lamb variety meats and by-products lungs cooked braised belong to?
Lamb Variety Meats and By-products Lungs Cooked Braised is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories113
% Daily Value*
Total Fat 3.1g4%
Saturated Fat 1.1g6%
Cholesterol 284mg95%
Sodium 84mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 19.9g40%
Calcium 12mg1%
Iron 4.6mg26%
Potassium 127mg3%
Vitamin A 32mcg4%
Vitamin C 28mg31%
Vitamin B12 2.5mcg104%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories113
% Daily Value*
Total Fat 3.1g4%
Saturated Fat 1.1g6%
Cholesterol 284mg95%
Sodium 84mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 19.9g40%
Calcium 12mg1%
Iron 4.6mg26%
Potassium 127mg3%
Vitamin A 32mcg4%
Vitamin C 28mg31%
Vitamin B12 2.5mcg104%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
