Veal Variety Meats and By-products Thymus Raw
101 cal
5% DV
P 17.2g
C 0g
F 3.1g
Lamb, Veal, and Game Products·per 100g
Lamb Variety Meats and By-products Mechanically Separated Raw
Nutrition facts and calorie information for lamb variety meats and by-products mechanically separated raw, per 1 oz serving.
Calories
276kcal
Protein
15g
Carbs
0g
Fat
23.5g
Macronutrient breakdown
Calorie Composition
276cal
22%Protein
15g
0%Carbs
0g
78%Fat
23.5g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium162mg
12%
Iron5.9mg
33%
Potassium288mg
6%
Vitamin A0mcg
0%
Vitamin B122.6mcg
108%
Serving size
Per Household Serving
Per 1 oz (28.35g):
Calories
78kcal
Protein
4.3g
Carbs
0g
Fat
6.7g
Common questions
FAQ
How many calories are in lamb variety meats and by-products mechanically separated raw?
Lamb Variety Meats and By-products Mechanically Separated Raw contains 276 calories per 100 grams. Of these calories, 60 come from protein, 0 from carbohydrates, and 212 from fat.
Is lamb variety meats and by-products mechanically separated raw high in protein?
Lamb Variety Meats and By-products Mechanically Separated Raw provides 15g of protein per 100g, which is 30% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in lamb variety meats and by-products mechanically separated raw?
Lamb Variety Meats and By-products Mechanically Separated Raw is a notable source of vitamin B12 (2.6mcg), calcium (162mg), iron (5.9mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does lamb variety meats and by-products mechanically separated raw belong to?
Lamb Variety Meats and By-products Mechanically Separated Raw is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 oz (100g)
Amount per serving
Calories276
% Daily Value*
Total Fat 23.5g30%
Saturated Fat 11.8g59%
Cholesterol 213mg71%
Sodium 59mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 15g30%
Calcium 162mg12%
Iron 5.9mg33%
Potassium 288mg6%
Vitamin A 0mcg0%
Vitamin B12 2.6mcg108%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 oz (100g)
Amount per serving
Calories276
% Daily Value*
Total Fat 23.5g30%
Saturated Fat 11.8g59%
Cholesterol 213mg71%
Sodium 59mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 15g30%
Calcium 162mg12%
Iron 5.9mg33%
Potassium 288mg6%
Vitamin A 0mcg0%
Vitamin B12 2.6mcg108%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
