Luncheon Sausage Pork and Beef

Nutrition facts and calorie information for luncheon sausage pork and beef, per 1 slice (4" dia x 1/8" thick) serving.

Calories

260kcal

Protein

15.4g

Carbs

1.6g

Fat

20.9g
Macronutrient breakdown

Calorie Composition

260cal
24%Protein

15.4g

2%Carbs

1.6g

74%Fat

20.9g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium13mg
1%
Iron1.4mg
8%
Potassium245mg
5%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Vitamin B122mcg
83%
Serving size

Per Household Serving

Per 1 slice (4" dia x 1/8" thick) (23g):

Calories

60kcal

Protein

3.5g

Carbs

0.4g

Fat

4.8g

Common questions

FAQ

How many calories are in luncheon sausage pork and beef?

Luncheon Sausage Pork and Beef contains 260 calories per 100 grams. Of these calories, 62 come from protein, 6 from carbohydrates, and 188 from fat.

Is luncheon sausage pork and beef high in protein?

Luncheon Sausage Pork and Beef provides 15.4g of protein per 100g, which is 31% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in luncheon sausage pork and beef?

Luncheon Sausage Pork and Beef is a notable source of vitamin B12 (2mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

What food category does luncheon sausage pork and beef belong to?

Luncheon Sausage Pork and Beef is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 slice (4" dia x 1/8" thick) (100g)

Amount per serving

Calories260
% Daily Value*
Total Fat 20.9g27%
Saturated Fat 7.6g38%
Cholesterol 64mg21%
Sodium 1182mg51%
Total Carbohydrate 1.6g1%
Dietary Fiber 0g0%
Protein 15.4g31%
Calcium 13mg1%
Iron 1.4mg8%
Potassium 245mg5%
Vitamin A 0mcg0%
Vitamin C 0mg0%
Vitamin B12 2mcg83%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

The adaptive health app

Bring training, nutrition, and recovery into one system.

Sculpt synthesizes every input from your body and your training, then builds the plan. No spreadsheets. No guessing.