Restaurant Chinese Chicken and Vegetables

Nutrition facts and calorie information for restaurant chinese chicken and vegetables, per 1 order serving.

Calories

95kcal

Protein

8.2g

Carbs

5.4g

Fat

4.6g
Macronutrient breakdown

Calorie Composition

95cal
34%Protein

8.2g

23%Carbs

5.4g

43%Fat

4.6g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0mcg
0%
Calcium20mg
2%
Iron0.6mg
3%
Potassium185mg
4%
Vitamin A56mcg
6%
Vitamin C8.1mg
9%
Vitamin B120.1mcg
4%
Serving size

Per Household Serving

Per 1 order (693g):

Calories

658kcal

Protein

56.8g

Carbs

37.4g

Fat

31.9g

Common questions

FAQ

How many calories are in restaurant chinese chicken and vegetables?

Restaurant Chinese Chicken and Vegetables contains 95 calories per 100 grams. Of these calories, 33 come from protein, 22 from carbohydrates, and 41 from fat.

Is restaurant chinese chicken and vegetables high in protein?

Restaurant Chinese Chicken and Vegetables provides 8.2g of protein per 100g, which is 16% of the Daily Value. This makes it a moderate source of protein.

How much fiber is in restaurant chinese chicken and vegetables?

Restaurant Chinese Chicken and Vegetables contains 0.9g of dietary fiber per 100g, which is 3% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does restaurant chinese chicken and vegetables belong to?

Restaurant Chinese Chicken and Vegetables is classified under Restaurant Foods in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 order (100g)

Amount per serving

Calories95
% Daily Value*
Total Fat 4.6g6%
Saturated Fat 0.8g4%
Trans Fat 0g
Cholesterol 21mg7%
Sodium 413mg18%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.9g3%
Total Sugars 2.9g
Protein 8.2g16%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 0.6mg3%
Potassium 185mg4%
Vitamin A 56mcg6%
Vitamin C 8.1mg9%
Vitamin B12 0.1mcg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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