Roast Beef Spread

Nutrition facts and calorie information for roast beef spread, per 1 serving .25 cup serving.

Calories

223kcal

Protein

15.3g

Carbs

3.7g

Fat

16.3g
Macronutrient breakdown

Calorie Composition

223cal
27%Protein

15.3g

7%Carbs

3.7g

66%Fat

16.3g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium23mg
2%
Iron2.1mg
12%
Potassium259mg
6%
Vitamin A0mcg
0%
Vitamin C0.2mg
0%
Vitamin B122.4mcg
100%
Serving size

Per Household Serving

Per 1 serving .25 cup (57g):

Calories

127kcal

Protein

8.7g

Carbs

2.1g

Fat

9.3g

Common questions

FAQ

How many calories are in roast beef spread?

Roast Beef Spread contains 223 calories per 100 grams. Of these calories, 61 come from protein, 15 from carbohydrates, and 147 from fat.

Is roast beef spread high in protein?

Roast Beef Spread provides 15.3g of protein per 100g, which is 31% of the Daily Value. This makes it a high-protein food.

What vitamins and minerals are in roast beef spread?

Roast Beef Spread is a notable source of vitamin B12 (2.4mcg), iron (2.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in roast beef spread?

Roast Beef Spread contains 0.2g of dietary fiber per 100g, which is 1% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does roast beef spread belong to?

Roast Beef Spread is classified under Sausages and Luncheon Meats in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 serving .25 cup (100g)

Amount per serving

Calories223
% Daily Value*
Total Fat 16.3g21%
Saturated Fat 6.4g32%
Cholesterol 70mg23%
Sodium 724mg31%
Total Carbohydrate 3.7g1%
Dietary Fiber 0.2g1%
Total Sugars 0.7g
Protein 15.3g31%
Calcium 23mg2%
Iron 2.1mg12%
Potassium 259mg6%
Vitamin A 0mcg0%
Vitamin C 0.2mg0%
Vitamin B12 2.4mcg100%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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