Veal Australian Rib Rib Roast Separable Lean Only Raw

Nutrition facts and calorie information for veal australian rib rib roast separable lean only raw, per 4 oz serving.

Calories

134kcal

Protein

21.7g

Carbs

1.4g

Fat

4.6g
Macronutrient breakdown

Calorie Composition

134cal
65%Protein

21.7g

4%Carbs

1.4g

31%Fat

4.6g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium10mg
1%
Iron1.6mg
9%
Vitamin A0mcg
0%
Vitamin C0mg
0%
Serving size

Per Household Serving

Per 4 oz (113g):

Calories

151kcal

Protein

24.5g

Carbs

1.6g

Fat

5.2g

Common questions

FAQ

How many calories are in veal australian rib rib roast separable lean only raw?

Veal Australian Rib Rib Roast Separable Lean Only Raw contains 134 calories per 100 grams. Of these calories, 87 come from protein, 6 from carbohydrates, and 41 from fat.

Is veal australian rib rib roast separable lean only raw high in protein?

Veal Australian Rib Rib Roast Separable Lean Only Raw provides 21.7g of protein per 100g, which is 43% of the Daily Value. This makes it a high-protein food.

What food category does veal australian rib rib roast separable lean only raw belong to?

Veal Australian Rib Rib Roast Separable Lean Only Raw is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 4 oz (100g)

Amount per serving

Calories134
% Daily Value*
Total Fat 4.6g6%
Saturated Fat 2.1g11%
Trans Fat 0.2g
Cholesterol 58mg19%
Sodium 83mg4%
Total Carbohydrate 1.4g1%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 21.7g43%
Calcium 10mg1%
Iron 1.6mg9%
Vitamin A 0mcg0%
Vitamin C 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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