Veal Variety Meats and By-products Thymus Raw
5% DV
Nutrition facts and calorie information for veal australian shank hind bone-in separable lean and fat raw, per 3 oz serving.
Calories
Protein
Carbs
Fat
19.8g
0g
7.2g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 3 oz (85g):
Calories
122kcal
Protein
16.8g
Carbs
0g
Fat
6.1g
Veal Australian Shank Hind Bone-in Separable Lean and Fat Raw contains 144 calories per 100 grams. Of these calories, 79 come from protein, 0 from carbohydrates, and 65 from fat.
Veal Australian Shank Hind Bone-in Separable Lean and Fat Raw provides 19.8g of protein per 100g, which is 40% of the Daily Value. This makes it a high-protein food.
Veal Australian Shank Hind Bone-in Separable Lean and Fat Raw is a notable source of iron (3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Veal Australian Shank Hind Bone-in Separable Lean and Fat Raw is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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