Veal Variety Meats and By-products Thymus Raw
5% DV
Nutrition facts and calorie information for veal loin separable lean and fat cooked roasted, per 3 oz serving.
Calories
Protein
Carbs
Fat
24.8g
0g
12.3g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 3 oz (85g):
Calories
184kcal
Protein
21.1g
Carbs
0g
Fat
10.5g
Veal Loin Separable Lean and Fat Cooked Roasted contains 217 calories per 100 grams. Of these calories, 99 come from protein, 0 from carbohydrates, and 111 from fat.
Veal Loin Separable Lean and Fat Cooked Roasted provides 24.8g of protein per 100g, which is 50% of the Daily Value. This makes it a high-protein food.
Veal Loin Separable Lean and Fat Cooked Roasted is a notable source of vitamin B12 (1.2mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Veal Loin Separable Lean and Fat Cooked Roasted is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 3 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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