Veal Variety Meats and By-products Thymus Raw
101 cal
5% DV
P 17.2g
C 0g
F 3.1g
Lamb, Veal, and Game Products·per 100g
Veal Variety Meats and By-products Liver Cooked Pan-fried
Nutrition facts and calorie information for veal variety meats and by-products liver cooked pan-fried, per 3 oz serving.
Calories
193kcal
Protein
27.4g
Carbs
4.5g
Fat
6.5g
Macronutrient breakdown
Calorie Composition
193cal
59%Protein
27.4g
10%Carbs
4.5g
31%Fat
6.5g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium7mg
1%
Iron6mg
33%
Potassium353mg
8%
Vitamin A20074mcg
2230%
Vitamin C0.7mg
1%
Vitamin B1272.5mcg
3021%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
164kcal
Protein
23.3g
Carbs
3.8g
Fat
5.5g
Common questions
FAQ
How many calories are in veal variety meats and by-products liver cooked pan-fried?
Veal Variety Meats and By-products Liver Cooked Pan-fried contains 193 calories per 100 grams. Of these calories, 110 come from protein, 18 from carbohydrates, and 59 from fat.
Is veal variety meats and by-products liver cooked pan-fried high in protein?
Veal Variety Meats and By-products Liver Cooked Pan-fried provides 27.4g of protein per 100g, which is 55% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in veal variety meats and by-products liver cooked pan-fried?
Veal Variety Meats and By-products Liver Cooked Pan-fried is a notable source of vitamin A (20074mcg), vitamin B12 (72.5mcg), iron (6mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does veal variety meats and by-products liver cooked pan-fried belong to?
Veal Variety Meats and By-products Liver Cooked Pan-fried is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories193
% Daily Value*
Total Fat 6.5g8%
Saturated Fat 2.1g11%
Trans Fat 0.3g
Cholesterol 485mg162%
Sodium 85mg4%
Total Carbohydrate 4.5g2%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 27.4g55%
Calcium 7mg1%
Iron 6mg33%
Potassium 353mg8%
Vitamin A 20074mcg2230%
Vitamin C 0.7mg1%
Vitamin B12 72.5mcg3021%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories193
% Daily Value*
Total Fat 6.5g8%
Saturated Fat 2.1g11%
Trans Fat 0.3g
Cholesterol 485mg162%
Sodium 85mg4%
Total Carbohydrate 4.5g2%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 27.4g55%
Calcium 7mg1%
Iron 6mg33%
Potassium 353mg8%
Vitamin A 20074mcg2230%
Vitamin C 0.7mg1%
Vitamin B12 72.5mcg3021%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
