Veal Variety Meats and By-products Thymus Raw
101 cal
5% DV
P 17.2g
C 0g
F 3.1g
Lamb, Veal, and Game Products·per 100g
Veal Variety Meats and By-products Tongue Cooked Braised
Nutrition facts and calorie information for veal variety meats and by-products tongue cooked braised, per 3 oz serving.
Calories
202kcal
Protein
25.9g
Carbs
0g
Fat
10.1g
Macronutrient breakdown
Calorie Composition
202cal
53%Protein
25.9g
0%Carbs
0g
47%Fat
10.1g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium9mg
1%
Iron2.1mg
12%
Potassium162mg
3%
Vitamin A0mcg
0%
Vitamin C6mg
7%
Vitamin B125.3mcg
221%
Serving size
Per Household Serving
Per 3 oz (85g):
Calories
172kcal
Protein
22g
Carbs
0g
Fat
8.6g
Common questions
FAQ
How many calories are in veal variety meats and by-products tongue cooked braised?
Veal Variety Meats and By-products Tongue Cooked Braised contains 202 calories per 100 grams. Of these calories, 104 come from protein, 0 from carbohydrates, and 91 from fat.
Is veal variety meats and by-products tongue cooked braised high in protein?
Veal Variety Meats and By-products Tongue Cooked Braised provides 25.9g of protein per 100g, which is 52% of the Daily Value. This makes it a high-protein food.
What vitamins and minerals are in veal variety meats and by-products tongue cooked braised?
Veal Variety Meats and By-products Tongue Cooked Braised is a notable source of vitamin B12 (5.3mcg), iron (2.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
What food category does veal variety meats and by-products tongue cooked braised belong to?
Veal Variety Meats and By-products Tongue Cooked Braised is classified under Lamb, Veal, and Game Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories202
% Daily Value*
Total Fat 10.1g13%
Saturated Fat 4.4g22%
Cholesterol 238mg79%
Sodium 64mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 25.9g52%
Calcium 9mg1%
Iron 2.1mg12%
Potassium 162mg3%
Vitamin A 0mcg0%
Vitamin C 6mg7%
Vitamin B12 5.3mcg221%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 3 oz (100g)
Amount per serving
Calories202
% Daily Value*
Total Fat 10.1g13%
Saturated Fat 4.4g22%
Cholesterol 238mg79%
Sodium 64mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Protein 25.9g52%
Calcium 9mg1%
Iron 2.1mg12%
Potassium 162mg3%
Vitamin A 0mcg0%
Vitamin C 6mg7%
Vitamin B12 5.3mcg221%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
