Muffins English Whole-wheat
10% DV
Nutrition facts and calorie information for biscuits plain or buttermilk prepared from recipe, per 1 oz serving.
Calories
Protein
Carbs
Fat
7g
44.6g
16.3g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 oz (28.35g):
Calories
100kcal
Protein
2g
Carbs
12.6g
Fat
4.6g
Biscuits Plain or Buttermilk Prepared From Recipe contains 353 calories per 100 grams. Of these calories, 28 come from protein, 178 from carbohydrates, and 147 from fat.
Biscuits Plain or Buttermilk Prepared From Recipe provides 7g of protein per 100g, which is 14% of the Daily Value. This makes it a moderate source of protein.
Biscuits Plain or Buttermilk Prepared From Recipe is a notable source of calcium (235mg), iron (2.9mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Biscuits Plain or Buttermilk Prepared From Recipe contains 1.5g of dietary fiber per 100g, which is 5% of the Daily Value. Dietary fiber supports digestive health and satiety.
Biscuits Plain or Buttermilk Prepared From Recipe is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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