Muffins English Whole-wheat
203 cal
10% DV
P 8.8g
C 40.4g
F 2.1g
Baked Products·per 100g
Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat
Nutrition facts and calorie information for biscuits plain or buttermilk refrigerated dough lower fat, per 1 serving 1 biscuit serving.
Calories
270kcal
Protein
6.7g
Carbs
43.7g
Fat
7.8g
Macronutrient breakdown
Calorie Composition
270cal
10%Protein
6.7g
64%Carbs
43.7g
26%Fat
7.8g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0mcg
0%
Calcium26mg
2%
Iron2.1mg
12%
Potassium159mg
3%
Vitamin A0mcg
0%
Vitamin C0.1mg
0%
Vitamin B120mcg
0%
Serving size
Per Household Serving
Per 1 serving 1 biscuit (58g):
Calories
157kcal
Protein
3.9g
Carbs
25.3g
Fat
4.5g
Common questions
FAQ
How many calories are in biscuits plain or buttermilk refrigerated dough lower fat?
Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat contains 270 calories per 100 grams. Of these calories, 27 come from protein, 175 from carbohydrates, and 70 from fat.
Is biscuits plain or buttermilk refrigerated dough lower fat high in protein?
Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat provides 6.7g of protein per 100g, which is 13% of the Daily Value. This makes it a moderate source of protein.
What vitamins and minerals are in biscuits plain or buttermilk refrigerated dough lower fat?
Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat is a notable source of iron (2.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in biscuits plain or buttermilk refrigerated dough lower fat?
Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat contains 2g of dietary fiber per 100g, which is 7% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does biscuits plain or buttermilk refrigerated dough lower fat belong to?
Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
More in Baked Products
Similar Foods
Bread Reduced-calorie Oat Bran
201 cal
10% DV
P 8g
C 41.3g
F 3.2g
Baked Products·per 100g
Bread Boston Brown Canned
195 cal
10% DV
P 5.2g
C 43.3g
F 1.5g
Baked Products·per 100g
Bread Stuffing Dry Mix Prepared
195 cal
10% DV
P 2.7g
C 18.8g
F 12.1g
Baked Products·per 100g
Pancakes Plain Dry Mix Complete Prepared
194 cal
10% DV
P 5.2g
C 36.7g
F 2.5g
Baked Products·per 100g
Bread Wheat Sprouted
188 cal
9% DV
P 13.2g
C 33.9g
F 0g
Baked Products·per 100g
Nutrition Facts
Serving size 1 serving 1 biscuit (100g)
Amount per serving
Calories270
% Daily Value*
Total Fat 7.8g10%
Saturated Fat 3.1g16%
Cholesterol 0mg0%
Sodium 828mg36%
Total Carbohydrate 43.7g16%
Dietary Fiber 2g7%
Total Sugars 7.2g
Protein 6.7g13%
Vitamin D 0mcg0%
Calcium 26mg2%
Iron 2.1mg12%
Potassium 159mg3%
Vitamin A 0mcg0%
Vitamin C 0.1mg0%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 serving 1 biscuit (100g)
Amount per serving
Calories270
% Daily Value*
Total Fat 7.8g10%
Saturated Fat 3.1g16%
Cholesterol 0mg0%
Sodium 828mg36%
Total Carbohydrate 43.7g16%
Dietary Fiber 2g7%
Total Sugars 7.2g
Protein 6.7g13%
Vitamin D 0mcg0%
Calcium 26mg2%
Iron 2.1mg12%
Potassium 159mg3%
Vitamin A 0mcg0%
Vitamin C 0.1mg0%
Vitamin B12 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
