Bread Gluten-free White Made with Potato Extract Rice Starch and Rice Flour

Nutrition facts and calorie information for bread gluten-free white made with potato extract rice starch and rice flour, per 1 slice serving.

Calories

320kcal

Protein

3.1g

Carbs

52.8g

Fat

10.7g
Macronutrient breakdown

Calorie Composition

320cal
4%Protein

3.1g

66%Carbs

52.8g

30%Fat

10.7g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Calcium24mg
2%
Iron0.8mg
4%
Potassium92mg
2%
Serving size

Per Household Serving

Per 1 slice (34g):

Calories

109kcal

Protein

1.1g

Carbs

18g

Fat

3.6g

Common questions

FAQ

How many calories are in bread gluten-free white made with potato extract rice starch and rice flour?

Bread Gluten-free White Made with Potato Extract Rice Starch and Rice Flour contains 320 calories per 100 grams. Of these calories, 12 come from protein, 211 from carbohydrates, and 96 from fat.

Is bread gluten-free white made with potato extract rice starch and rice flour high in protein?

Bread Gluten-free White Made with Potato Extract Rice Starch and Rice Flour provides 3.1g of protein per 100g, which is 6% of the Daily Value. This makes it relatively low in protein.

How much fiber is in bread gluten-free white made with potato extract rice starch and rice flour?

Bread Gluten-free White Made with Potato Extract Rice Starch and Rice Flour contains 3.5g of dietary fiber per 100g, which is 13% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does bread gluten-free white made with potato extract rice starch and rice flour belong to?

Bread Gluten-free White Made with Potato Extract Rice Starch and Rice Flour is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 slice (100g)

Amount per serving

Calories320
% Daily Value*
Total Fat 10.7g14%
Saturated Fat 0.3g2%
Trans Fat 0g
Sodium 528mg23%
Total Carbohydrate 52.8g19%
Dietary Fiber 3.5g13%
Total Sugars 8.4g
Protein 3.1g6%
Calcium 24mg2%
Iron 0.8mg4%
Potassium 92mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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