Muffins English Whole-wheat
10% DV
Nutrition facts and calorie information for bread reduced-calorie white, per 1 oz serving.
Calories
Protein
Carbs
Fat
8.7g
44.3g
2.5g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 oz (28.35g):
Calories
59kcal
Protein
2.5g
Carbs
12.6g
Fat
0.7g
Bread Reduced-calorie White contains 207 calories per 100 grams. Of these calories, 35 come from protein, 177 from carbohydrates, and 23 from fat.
Bread Reduced-calorie White provides 8.7g of protein per 100g, which is 17% of the Daily Value. This makes it a moderate source of protein.
Bread Reduced-calorie White is a notable source of vitamin B12 (0.3mcg), iron (3.2mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Bread Reduced-calorie White contains 9.7g of dietary fiber per 100g, which is 35% of the Daily Value. Dietary fiber supports digestive health and satiety.
Bread Reduced-calorie White is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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