Muffins English Whole-wheat
203 cal
10% DV
P 8.8g
C 40.4g
F 2.1g
Baked Products·per 100g
Bread White Prepared From Recipe Made with Low Fat Milk
Nutrition facts and calorie information for bread white prepared from recipe made with low fat milk, per 1 oz serving.
Calories
285kcal
Protein
7.9g
Carbs
49.6g
Fat
5.7g
Macronutrient breakdown
Calorie Composition
285cal
11%Protein
7.9g
71%Carbs
49.6g
18%Fat
5.7g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium57mg
4%
Iron3mg
17%
Potassium146mg
3%
Vitamin A22mcg
2%
Vitamin C0.2mg
0%
Vitamin B120.1mcg
4%
Serving size
Per Household Serving
Per 1 oz (28.35g):
Calories
81kcal
Protein
2.2g
Carbs
14.1g
Fat
1.6g
Common questions
FAQ
How many calories are in bread white prepared from recipe made with low fat milk?
Bread White Prepared From Recipe Made with Low Fat Milk contains 285 calories per 100 grams. Of these calories, 32 come from protein, 198 from carbohydrates, and 51 from fat.
Is bread white prepared from recipe made with low fat milk high in protein?
Bread White Prepared From Recipe Made with Low Fat Milk provides 7.9g of protein per 100g, which is 16% of the Daily Value. This makes it a moderate source of protein.
What vitamins and minerals are in bread white prepared from recipe made with low fat milk?
Bread White Prepared From Recipe Made with Low Fat Milk is a notable source of iron (3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in bread white prepared from recipe made with low fat milk?
Bread White Prepared From Recipe Made with Low Fat Milk contains 2g of dietary fiber per 100g, which is 7% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does bread white prepared from recipe made with low fat milk belong to?
Bread White Prepared From Recipe Made with Low Fat Milk is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 oz (100g)
Amount per serving
Calories285
% Daily Value*
Total Fat 5.7g7%
Saturated Fat 1.2g6%
Cholesterol 3mg1%
Sodium 359mg16%
Total Carbohydrate 49.6g18%
Dietary Fiber 2g7%
Protein 7.9g16%
Calcium 57mg4%
Iron 3mg17%
Potassium 146mg3%
Vitamin A 22mcg2%
Vitamin C 0.2mg0%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 oz (100g)
Amount per serving
Calories285
% Daily Value*
Total Fat 5.7g7%
Saturated Fat 1.2g6%
Cholesterol 3mg1%
Sodium 359mg16%
Total Carbohydrate 49.6g18%
Dietary Fiber 2g7%
Protein 7.9g16%
Calcium 57mg4%
Iron 3mg17%
Potassium 146mg3%
Vitamin A 22mcg2%
Vitamin C 0.2mg0%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
