Muffins English Whole-wheat
10% DV
Nutrition facts and calorie information for bread whole-wheat prepared from recipe toasted, per 1 oz serving.
Calories
Protein
Carbs
Fat
9.2g
56.4g
5.9g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 oz (28.35g):
Calories
86kcal
Protein
2.6g
Carbs
16g
Fat
1.7g
Bread Whole-wheat Prepared From Recipe Toasted contains 305 calories per 100 grams. Of these calories, 37 come from protein, 226 from carbohydrates, and 53 from fat.
Bread Whole-wheat Prepared From Recipe Toasted provides 9.2g of protein per 100g, which is 18% of the Daily Value. This makes it a moderate source of protein.
Bread Whole-wheat Prepared From Recipe Toasted is a notable source of iron (3.4mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Bread Whole-wheat Prepared From Recipe Toasted contains 6.7g of dietary fiber per 100g, which is 24% of the Daily Value. Dietary fiber supports digestive health and satiety.
Bread Whole-wheat Prepared From Recipe Toasted is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 oz (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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