Garlic Bread Frozen

Nutrition facts and calorie information for garlic bread frozen, per 1 slice presliced serving.

Calories

350kcal

Protein

8.4g

Carbs

41.7g

Fat

16.6g
Macronutrient breakdown

Calorie Composition

350cal
10%Protein

8.4g

48%Carbs

41.7g

42%Fat

16.6g

Vitamins and minerals

Micronutrients

Percentage of Daily Value (DV) based on a 2,000 calorie diet

Vitamin D0.2mcg
1%
Calcium27mg
2%
Iron3.1mg
17%
Potassium103mg
2%
Vitamin A13mcg
1%
Vitamin C0.2mg
0%
Vitamin B120.1mcg
4%
Serving size

Per Household Serving

Per 1 slice presliced (43g):

Calories

151kcal

Protein

3.6g

Carbs

17.9g

Fat

7.1g

Common questions

FAQ

How many calories are in garlic bread frozen?

Garlic Bread Frozen contains 350 calories per 100 grams. Of these calories, 34 come from protein, 167 from carbohydrates, and 149 from fat.

Is garlic bread frozen high in protein?

Garlic Bread Frozen provides 8.4g of protein per 100g, which is 17% of the Daily Value. This makes it a moderate source of protein.

What vitamins and minerals are in garlic bread frozen?

Garlic Bread Frozen is a notable source of iron (3.1mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.

How much fiber is in garlic bread frozen?

Garlic Bread Frozen contains 2.5g of dietary fiber per 100g, which is 9% of the Daily Value. Dietary fiber supports digestive health and satiety.

What food category does garlic bread frozen belong to?

Garlic Bread Frozen is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.

Nutrition Facts

Serving size 1 slice presliced (100g)

Amount per serving

Calories350
% Daily Value*
Total Fat 16.6g21%
Saturated Fat 5.3g27%
Trans Fat 0.2g
Cholesterol 0mg0%
Sodium 544mg24%
Total Carbohydrate 41.7g15%
Dietary Fiber 2.5g9%
Total Sugars 3.7g
Protein 8.4g17%
Vitamin D 0.2mcg1%
Calcium 27mg2%
Iron 3.1mg17%
Potassium 103mg2%
Vitamin A 13mcg1%
Vitamin C 0.2mg0%
Vitamin B12 0.1mcg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central. Values per 100g.

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