Muffins English Whole-wheat
203 cal
10% DV
P 8.8g
C 40.4g
F 2.1g
Baked Products·per 100g
Pie Crust Cookie-type Prepared From Recipe Vanilla Wafer Chilled
Nutrition facts and calorie information for pie crust cookie-type prepared from recipe vanilla wafer chilled, per 1 cup serving.
Calories
531kcal
Protein
3.7g
Carbs
50.2g
Fat
36.2g
Macronutrient breakdown
Calorie Composition
531cal
3%Protein
3.7g
37%Carbs
50.2g
60%Fat
36.2g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Vitamin D0.5mcg
3%
Calcium42mg
3%
Iron1.6mg
9%
Potassium79mg
2%
Vitamin A269mcg
30%
Vitamin C0.1mg
0%
Vitamin B120.1mcg
4%
Serving size
Per Household Serving
Per 1 cup (129g):
Calories
685kcal
Protein
4.8g
Carbs
64.8g
Fat
46.7g
Common questions
FAQ
How many calories are in pie crust cookie-type prepared from recipe vanilla wafer chilled?
Pie Crust Cookie-type Prepared From Recipe Vanilla Wafer Chilled contains 531 calories per 100 grams. Of these calories, 15 come from protein, 201 from carbohydrates, and 326 from fat.
Is pie crust cookie-type prepared from recipe vanilla wafer chilled high in protein?
Pie Crust Cookie-type Prepared From Recipe Vanilla Wafer Chilled provides 3.7g of protein per 100g, which is 7% of the Daily Value. This makes it relatively low in protein.
What vitamins and minerals are in pie crust cookie-type prepared from recipe vanilla wafer chilled?
Pie Crust Cookie-type Prepared From Recipe Vanilla Wafer Chilled is a notable source of vitamin A (269mcg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in pie crust cookie-type prepared from recipe vanilla wafer chilled?
Pie Crust Cookie-type Prepared From Recipe Vanilla Wafer Chilled contains 0.1g of dietary fiber per 100g, which is 0% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does pie crust cookie-type prepared from recipe vanilla wafer chilled belong to?
Pie Crust Cookie-type Prepared From Recipe Vanilla Wafer Chilled is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 cup (100g)
Amount per serving
Calories531
% Daily Value*
Total Fat 36.2g46%
Saturated Fat 7.4g37%
Cholesterol 39mg13%
Sodium 515mg22%
Total Carbohydrate 50.2g18%
Dietary Fiber 0.1g0%
Total Sugars 7.3g
Protein 3.7g7%
Vitamin D 0.5mcg3%
Calcium 42mg3%
Iron 1.6mg9%
Potassium 79mg2%
Vitamin A 269mcg30%
Vitamin C 0.1mg0%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 cup (100g)
Amount per serving
Calories531
% Daily Value*
Total Fat 36.2g46%
Saturated Fat 7.4g37%
Cholesterol 39mg13%
Sodium 515mg22%
Total Carbohydrate 50.2g18%
Dietary Fiber 0.1g0%
Total Sugars 7.3g
Protein 3.7g7%
Vitamin D 0.5mcg3%
Calcium 42mg3%
Iron 1.6mg9%
Potassium 79mg2%
Vitamin A 269mcg30%
Vitamin C 0.1mg0%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
