Muffins English Whole-wheat
203 cal
10% DV
P 8.8g
C 40.4g
F 2.1g
Baked Products·per 100g
Rolls Dinner Plain Prepared From Recipe Made with Low Fat Milk
Nutrition facts and calorie information for rolls dinner plain prepared from recipe made with low fat milk, per 1 oz serving.
Calories
316kcal
Protein
8.5g
Carbs
53.4g
Fat
7.3g
Macronutrient breakdown
Calorie Composition
316cal
11%Protein
8.5g
68%Carbs
53.4g
21%Fat
7.3g
Vitamins and minerals
Micronutrients
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Calcium60mg
5%
Iron3mg
17%
Potassium152mg
3%
Vitamin A87mcg
10%
Vitamin C0.2mg
0%
Vitamin B120.1mcg
4%
Serving size
Per Household Serving
Per 1 oz (28.35g):
Calories
90kcal
Protein
2.4g
Carbs
15.1g
Fat
2.1g
Common questions
FAQ
How many calories are in rolls dinner plain prepared from recipe made with low fat milk?
Rolls Dinner Plain Prepared From Recipe Made with Low Fat Milk contains 316 calories per 100 grams. Of these calories, 34 come from protein, 214 from carbohydrates, and 66 from fat.
Is rolls dinner plain prepared from recipe made with low fat milk high in protein?
Rolls Dinner Plain Prepared From Recipe Made with Low Fat Milk provides 8.5g of protein per 100g, which is 17% of the Daily Value. This makes it a moderate source of protein.
What vitamins and minerals are in rolls dinner plain prepared from recipe made with low fat milk?
Rolls Dinner Plain Prepared From Recipe Made with Low Fat Milk is a notable source of vitamin A (87mcg), iron (3mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
How much fiber is in rolls dinner plain prepared from recipe made with low fat milk?
Rolls Dinner Plain Prepared From Recipe Made with Low Fat Milk contains 1.9g of dietary fiber per 100g, which is 7% of the Daily Value. Dietary fiber supports digestive health and satiety.
What food category does rolls dinner plain prepared from recipe made with low fat milk belong to?
Rolls Dinner Plain Prepared From Recipe Made with Low Fat Milk is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
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Nutrition Facts
Serving size 1 oz (100g)
Amount per serving
Calories316
% Daily Value*
Total Fat 7.3g9%
Saturated Fat 1.8g9%
Cholesterol 35mg12%
Sodium 415mg18%
Total Carbohydrate 53.4g19%
Dietary Fiber 1.9g7%
Protein 8.5g17%
Calcium 60mg5%
Iron 3mg17%
Potassium 152mg3%
Vitamin A 87mcg10%
Vitamin C 0.2mg0%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Nutrition Facts
Serving size 1 oz (100g)
Amount per serving
Calories316
% Daily Value*
Total Fat 7.3g9%
Saturated Fat 1.8g9%
Cholesterol 35mg12%
Sodium 415mg18%
Total Carbohydrate 53.4g19%
Dietary Fiber 1.9g7%
Protein 8.5g17%
Calcium 60mg5%
Iron 3mg17%
Potassium 152mg3%
Vitamin A 87mcg10%
Vitamin C 0.2mg0%
Vitamin B12 0.1mcg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
