Muffins English Whole-wheat
10% DV
Nutrition facts and calorie information for tart breakfast low fat, per 1 tart serving.
Calories
Protein
Carbs
Fat
4g
76.8g
6g
Percentage of Daily Value (DV) based on a 2,000 calorie diet
Per 1 tart (52g):
Calories
193kcal
Protein
2.1g
Carbs
39.9g
Fat
3.1g
Tart Breakfast Low Fat contains 372 calories per 100 grams. Of these calories, 16 come from protein, 307 from carbohydrates, and 54 from fat.
Tart Breakfast Low Fat provides 4g of protein per 100g, which is 8% of the Daily Value. This makes it relatively low in protein.
Tart Breakfast Low Fat is a notable source of vitamin A (285mcg), iron (3.4mg) per 100g serving. These values represent 10% or more of the recommended Daily Value.
Tart Breakfast Low Fat contains 1.5g of dietary fiber per 100g, which is 5% of the Daily Value. Dietary fiber supports digestive health and satiety.
Tart Breakfast Low Fat is classified under Baked Products in the USDA FoodData Central database. This category groups foods with similar nutritional characteristics and culinary uses.
10% DV
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9% DV
Serving size 1 tart (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
Serving size 1 tart (100g)
Amount per serving
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: USDA FoodData Central. Values per 100g.
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